Breakfast Menu (9-12p.m.)
| Choice of Cereals | €3.25 |
| Corn Flakes, Rice Krispies, Weetabix, Muesli (g) | |
| Porridge (cooked to order) served with honey and fresh cream(g,m) | €3.90 |
| Fresh Fruit Salad | €4.50 |
| Choice of Juice Orange, Cranberry or Apple | €2.50 |
| Continental Breakfast | €5.90 |
| Soda bread, Toast, Fresh Fruit, selection of Jam, Tea or Coffee (g) | |
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| Mini Irish Breakfast | €6.90 |
| Egg, 1 slice of Bacon, 1 Sausage, 1 Pudding, Toast, Tea or Coffee (g,e) | |
| Traditional Full Irish Breakfast | €9.00 |
| Egg, 2 slices of Bacon, 2 Sausage, Black and White pudding, | |
| Tomato, Toast, Tea or Coffee (g,e) | |
| Large Irish Breakfast | €10.50 |
| 2 Eggs, 2 Slices of Bacon, 2 Sausages, Black and White pudding, | |
| Tomato, Beans, Chips, Toast, Tea or Coffee (g,e) | |
| Vegetarian Breakfast | €8.50 |
| Eggs of your choice, Mushrooms, Beans, Hash Brown, Tomato, Toast, Tea or Coffee. (e,g) | |
| Scrambled Eggs (3) on Toast | €6.50 |
| Tea or Coffee or Juice | |
| Poached Eggs (2) on Toast | €6.00 |
| Tea or Coffee or Juice | |
| SIDES | |
| Portion of Chips (g) | €3.50 |
| Portion of Mushrooms | €2.90 |
| Hash browns | €1.90 |
* All our breakfasts are Freshly cooked to order, allow 5 to 10 min for the preparation.
We use free range eggs. Our cereals, breads, sausages and puddings contain gluten from wheat and oats.
Gluten free breakfast is available. Our lattes and hot chocolates contain milk.
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Lunch Menu (12p.m.-3p.m.)
| STARTERS | |
| Home-made SOUP of the day served with soda bread (C,G,M)
Seafood chowder served with homemade soda bread (m,mu,c,f,sh)(g,m) |
4.95
7.50 |
| Duck and port pate served with toast . | 6.95 |
| Egg mayonnaise salad (free range) (e,g) 5.00 with chips | 7.60 |
| Chilled Melon served with fruit coulis | 2.70 |
| Smoked Salmon served with homemade soda bread(f,g) | 9.95 |
| MAIN COURSES | |
| Cawley’s Special Open Sandwich | 11.95 |
| Sourdough bread topped with chicken breast on a bed of mango and garden chive mayonnaise with shredded salad, tomato and cucumber served with your choice of a cup of soup OR chips (g,m) | |
| Roast of the day served with potato and vegetables (m,g) | 12.90 |
| Turkey and Ham served with cranberry sauce (g) | |
| Traditional Irish Stew (Lamb) (c,g,m) | 12.90 |
| Vegetarian Stirfry served on a bed of noodles (c)
ADD Chicken |
9.50
12.95 |
| Shepherd’s pie served with vegetables and potatoe (m)
Poached Salmon served with hollandaise sauce (f,e,m) |
12.50
13.50 |
| Seafood chowder served on a bed of rice or creamed potatoes (m,mu,c,f,sh) | 13.50 |
Our mashed potatoes contain milk and butter (m)
Our Beef and Lamb are of Irish and local origin from Wynns butchers and Sherlocks butchers
| Cawley’s Mini Steak | 16.95 |
| 6oz Steak cooked to your liking served with chips and salad and homemade onion rings (G from W, mus) | |
| DESSERTS | |
| Sherry Trifle (e,g,m,)
Baileys and White Chocolate Cheesecake (g,m,e) |
5.75
5.95 |
| Double Chocolate Fudge cake served with cream and icecream (g,m,e) |
5.95 |
| Warm French style Apple tart served with icecream and cream (g,m,e) | 5.60 |
| Fresh fruit Pavlova salad served with cream (m,e) |
5.95 |
| Childhood favourite – Jelly served with vanilla icecream | 4.95 |
| DRINKS | |
| Coca Cola, Diet Coke, River Rock sparkling or still water, Fanta | 2.00 |
Coffees, Teas, Cappuccinos, hot chocolates sandwiches,
desserts and scones served all day
Scones served with cream (g from w,e,m,).
Cappuccinos, lattes, mochas and hot chocolates (m)
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Sandwich Menu (12-3p.m.)
| Sandwiches (Choose from the following fillings ) |
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| choice of Ham, Cheese (m), Chicken, Egg (e) Salad, Tomato | €4.50 |
| Toasted Special (Ham, Cheese(m) Tomato, Onion) | €4.90 |
| Combo Sandwich | €7.95 |
| Sandwich of your choice plus a cup of soup of the day | |
| Special Sandwich |
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| BLT Triple Club (allow 10 minutes) | €7.95 |
| Toasted Bacon, lettuce, onion, tomato and mayonnaise (e) | |
| Open Sandwiches | |
| Irish Smoked Salmon served on brown soda bread (f, g from wheat) | €9.50 |
| Warm Goats cheese served on brown soda toast topped with caramelised red onion marmalade (m) (g from wheat). |
€9.50 |
| Portion of Chips | €3.50 |
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Please feel free to make up your own choice of fillings. We will do our best with the ingredients available. |
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GLUTEN FREE Bread available. Our breads, panini and sandwiches contain gluten from Wheat |
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| DRINKS | |
| Coca Cola, Diet Coke, River Rock sparkling or still water, Fanta | €2.00 |
Coffees, Teas, Cappuccinos, hot chocolates sandwiches,
desserts and scones served all day
Scones served with cream (g from w,e,m,).
Cappuccinos, lattes, mochas and hot chocolates (m)
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Light Bites (6-9p.m.) NOT AVAILABLE AT THE MOMENT
| CAWLEY’S SIGNATURE LIGHT BITES | |
| SEAFOOD CHOWDER | €9.00 |
| Our creamy chowder filled to the brim with mussels, smoked haddock, salmon, clams, squid and much more served with our homemade soda bread (sh,f,m,c,mu) | |
| GARLIC MUSHROOMS | €9.00 |
| Served on a bed of garden salad with a side of garlic mayonnaise served with chips |
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| BREADED BRIE | |
| Golden Brie served with mixed salad greens and our cranberry compote | €9.50 |
| HOT AND SPICY CHICKEN WINGS | €9.00 |
| Served with a blue cheese dip with crispy celery sticks and our spicy hot sauce | |
| HALF RACK OF BBQ RIBS | €11.95 |
| Succulent ribs slow cooked and served with mixed garden salad , chips and our bbq sauce | |
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
| CAWLEY’S CASUAL PLATES | |
| MARINATED CHICKEN FILET BURGER | €13.50 |
| Served fully loaded. Crisp lettuce, tomato, Dozio of Mayo’s Ella cheese and red onion relish. (g.m) | |
| HAKE GOUJONS | €16.95 |
| Served with chips, tartare sauce , slaw and lemon aioli. (f,e,m,) | |
| LOCAL DEXTER BEEF BURGER | €14.95 |
| Served fully loaded. Crisp lettuce, tomato, Dozio of Mayo’s RUA cheese, onion rings and garlic mayonnaise.(g,m) | |
| PRIME STRIPLOIN SLIDERS | €9.00 |
| Carved fresh off the roast and finished with horseradish mayonnaise.(g,m) | |
| CREAMY GOATS CHEESE PASTA | €11.00 |
| Pasta penne tossed in cream, sun dried tomatoes and spinach.(g,m,) |
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| Add a side of garlic Ciabatta bread. | €13.50 |
| FULL RACK OF BBQ RIBS | €16.95 |
| Succulent ribs slow cooked and served with chips, mixed garden salad and our bbq sauce (g,mus)) | |
| STEAK SANDWICH | €16.95 |
| Sourdough bread topped with a 6oz Sherlocks Striploin Steak cooked to your liking with sautéed onions, chips and your choice of peppercorn sauce or garlic butter.(g,mus,c) |
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
| CAWLEY’S SNACK AND SHARING PLATES | |
| DANNY BOY CHEESE CIABATTA | €9.00 |
| Ciabatta topped with pesto, tomato and Dozio of Mayo’s Danny Boy cheese toasted to perfection served with salad garnish.(g,m,mus) |
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| BAKED BRIE | €13.50 |
| Creamy Brie, drizzled with honey and pecan nuts served with crusty bread and Italian salami.(m,n,g,) | |
| BAKED BUTTERFLY MARINATED PRAWNS | €12.00 |
| Served drizzled in garlic butter with a side of garlic ciabatta. (f,m,) |
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| BBQ COMBO | €19.95 |
| Succulent half rack of ribs slow cooked served with hot and spicy chicken wings, garlic mushrooms, onion rings, chips, garlic mayonnaise and our bbq sauce. (g,e,m,) |
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| CHEESEBOARD | €14.95 |
| A selection of local Dozio of Mayo’s cheeses served with fruit, crackers and Murson farm pear chutney. |
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| LOADED NACHOS | €9.00 |
| Cheddar, Emmental and tomato salsa sprinkled with spring onions with a side of sour cream. |
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Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Evening Menu (6-9p.m.)
| STARTERS | |
| Soup of the day served with soda bread (c,m,g) | 5.30 |
| Garlic Mushrooms on a bed of salad greens (m,g,mus) | 7.75 |
| Duck and Port Pate served on toast with salad garnish (g in toast,mus) | 6.50 |
| Warm Goats Cheese served on a bed of caramelised apple & honey (m) | 9.95 |
| Lisadell Mussels steamed in white wine. (ask if you would like cream and garlic) served with homemade soda bread | 10.00 |
| Baked Marinated Butterfly King Prawns with garlic ciabata (f,m,g) | €12.00 |
| MAIN COURSES
Choose your Steak |
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| 9 oz Striploin Steak served on a hot sizzle plate with mushrooms, onions and chips (g) | 21.95 |
| 12 oz Striploin Steak served on a hot sizzle plate with mushrooms onions and chips (g)
14 oz T Bone Steak cooked to your liking served with all the trimmings |
26.95
29.95 |
| Lamb chops (3) served with potatoes and vegetables | 23.75 |
| Fish of the Day served with potatoes and vegetables (market price of the day) (f) | |
| Roast of the Evening |
14.50 |
| Creamy Chicken pesto and sundried tomato Penne pasta (g,m,n) | 16.50 |
| Moules frites – Steamed Lisadell Mussels cooked in a white wine & garlic cream sauce served with chips (mus,m,)(when available) | 16.95 |
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Our Beef & Lamb are of Local and Irish Origin from Noel Wynne and Derek Sherlock butchers |
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| DESSERTS | |
| Pavlova topped with fresh fruit and cream (e,m) | 6.50 |
| Warm French style Apple Pie served with cream and vanilla ice cream (g,m) |
6.20 |
| Warm Chocolate Fudge Cake served with cream and vanilla icecream (g,m) | 6.50 |
| Cheesecake of the day served with cream (g,m) | 6.50 |
| Mixed Ice Cream Cup(m) : Soya Ice Cream available (Sy) | 5.80 |
| Local Cheese Platter (m,g) | 12.50 |
| for sharing | 15.95 |
| A selection of Dozio’s of Mayo local cheese served with crackers and fruit (m,g) | |
| Mud Slide dessert cocktail | 9.95 |
| Baileys, Tia Maria, cream, chocolate and cream (m) |
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Sunday Lunch Menu
| STARTERS
Home-made SOUP of the day served with soda bread (C,G,M) Half Rack of BBQ Ribs with salad garnish Duck and Port Pate served with toast (g) Chilled Melon served with fruit coulis Smoked Salmon served with homemade soda bread(f,g) Breaded Specials of the Day Brocolli and coconut soup served with homemade soda bread Hot and Spicy Chicken wings 9.50 Sharing plate 12.95 Creamy Chicken and Mushroom vols aux Vents (g,m) |
5.00
6.50 6.95 2.70 9.95 5.00 12.95 6.95 |
| Roast Striploin of Beef from Sherlock butchers served with peppercorn sauce and yorkshire pudding (g from wheat in pudding)
Turkey & Ham served with cranberry compote (g from wheat in stuffing) |
15.50
15.50 13.50 |
| Roast Breast of Chicken | 13.50 |
| Poached Salmon served with hollandaise sauce (f,m,e,) | 14.95 |
| Vegetarian Pasta with Goat cheese cream and spinach.(g,m) | 16.50 |
| Full rack of BBQ Ribs served with chips and salad (mus) | 16.50 |
| Striploin Steak 9oz on a hot sizzle pan cooked to your liking | |
| served with mushrooms, onion , chips, and sauce of your choice (m,g) | 21.95 |
| T Bone Steak with all the trimmings (minimum 14oz )cooked to your liking served on a hot sizzle plate | 29.95 |
| Specials of the Day | |
| Seafood Chowder served with rice or creamed potatoes (mu,m,c,sh,f,) (g) | 16.50 |
| Pan seared Seabass served on a bed of creamed spinach
Lamb Chops (2) served with a rosemary jus, served with potatoes and vegetables |
18.95
17.95 |
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Our Beef & Lamb are of Local and Irish Origin from Noel Wynne and Derek Sherlock butchers |
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| DESSERTS | |
| Selection of desserts | |
| Double Chocolate Fudge Cake (g from wheat,e,m, may contain nuts ) | €6.20 |
| Pavlova served with cream and Fresh Fruit (e,m) | €6.20 |
| Cheesecake of the day of the day (m,g from wheat) | €6.00 |
| Warm French style Apple Pie and ice cream (m,g from wheat, m) | €6.00 |
| Specials of the Day | |
| Creme Brulee served with icecream (e,m)
White Chocolate and strawberry tart served with ice-cream (m,g) Sherry and fresh fruit trifle topped with cream & spun sugar (e,g,m) |
6.50
6.50 5.95 |
Allergen listing contained in foods – 1.Eggs (E), 2. Milk (M), 3. Shellfish (S), 4. Molluscs (Mu), 5. Fish (F), 6. Peanuts (P), 7. Sesame (S), 8. Soya (Sy), 9. Sulphur dioxide (Su), 10. Nuts (N), 11. Cereals containing gluten (G), 12.Celery (C), 13. Mustard (Mus), 14. Lupin (L)
Children’s Menu
| KIDS STARTERS | |
| Homemade Vegetable Soup |
€3.60 |
| BBQ Ribs | €4.95 |
| Garlic Mushrooms | €4.95 |
| Garlic Bread | €2.50 |
| KIDS MAIN COURSES | |
| Homemade Burger with Chips or Mash Potatoes | €8.20 |
| Homemade Cheese Burger with Chips or Mash | €8.90 |
| (The burgers take +-15 min’s to cook) | |
| Nuggets and Chips | €6.25 |
| Sausage with Chips or Mash | |
| 2 Sausages |
€5.25 |
| 4 Sausages | €6.25 |
| Penne Pasta Mini Plain | |
| with Butter | €4.50 |
| with Melted Cheese | €5.50 |
| Half Roast of the Day Dinner | €7.95 |
| Kiddies Basket (Nuggets, Sausage & Chips) | €6.25 |
| KIDS DESSERTS | |
| Vanilla Ice Cream (2 Scoops) | €3.75 |
| Chocolate Fudge Cake with Ice Cream | €5.50 |
| Apple Pie with Ice Cream | €4.75 |
| Jelly Ice Cream | €3.50 |
| Complimentary Jug of Miwadi |